Maidea Paccheri - Vegan & Gluten Free 250gMaidea Gluten Free Paccheri Pasta is made using traditional methods and a simple blend of corn and rice flour to create the perfect artisan pasta. It is a great source of fibre, extremely tasty and free from nasties like additives, emulsifiers and preservatives. Dried slowly at low temperatures. The bronze drawn and the slow drying process ensure a great cooking resistance. Perfect choice for pasta bakes, to stuff or to have with a simple creamy mushroom sauce.IngredientsGluten Free Corn and Rice Flour, WaterDirectionsOnce opened, store in a cool dry placeSafety WarningFor allergens see ingredients in CAPITALSManufacturer Contact InformationHighfield House, Tockwith Road, Long Marston, York. YO26 7PQ B08B9H3JT3
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