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Clearspring Rice malt syrups have a rich, mellow taste and a milder sweetness than that of sugar, honey or maple syrup. As a result they are less likely to overpower the taste of other foods and can be used to sweeten hot drinks and baked foods, as well as toppings for cakes, pancakes and desserts. Ingredients Rice (80%)*, Sprouted Barley*. *Organically Grown. Manufacturer Contact Information Clearspring Ltd., 19A Acton Park Estate, London W3 7QE, UK ; +44 (0)20 8749 1781.